A) pyruvate.
B) coenzyme A.
C) fructose bisphosphate.
D) oxaloacetate.
E) citrate.
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Multiple Choice
A) the guts of farm animals.
B) swamps.
C) shallow, running water.
D) sediments of lakes and oceans.
E) canned goods.
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Multiple Choice
A) 4
B) 2
C) 3
D) 32
E) 0
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A) substrate-level phosphorylation occurs.
B) oxaloacetate is regenerated.
C) electrons and H+ are transferred to coenzymes NAD+ and FAD.
D) molecules of carbon dioxide are formed.
E) all of these occur.
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A) NADP+.
B) sulfur.
C) oxygen.
D) magnesium.
E) phosphorus.
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A) glycolysis.
B) acetyl-CoA formation.
C) the Krebs cycle.
D) substrate-level phosphorylation.
E) electron transfer phosphorylation.
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Multiple Choice
A) CO2 will be one of the products as pyruvate is converted to lactate.
B) the two NADH molecules produced during glycolysis will (depending on the organism) be used to reduce pyruvate to either lactate or ethanol and CO2.
C) ATP will be required to convert pyruvate to either lactate or ethanol and CO2.
D) oxidative phosphorylation occurs either on the plasma membrane or on derivatives of the plasma membrane.
E) none of these will occur.
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Multiple Choice
A) High concentrations of ATP inhibit the formation of more ATP.
B) The ATP concentration in cells actually decreases at first when cells need large supplies of energy.
C) The activity of many different enzymes influences the supply of ATP in cells.
D) Cells constantly adjust their metabolic reactions to provide energy whenever it is needed.
E) All of these are true.
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A) NADP.
B) pyruvate.
C) glucose.
D) NADH.
E) H2O.
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Multiple Choice
A) glycolysis.
B) acetyl-CoA formation.
C) fermentation.
D) the Krebs cycle.
E) the citric acid cycle.
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