A) sucrose and glucose
B) fructose and deoxyribose
C) DNA and RNA
D) starch and glycogen
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) nucleotides
C) amino acids
D) lipids
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verified
Multiple Choice
A) cholesterol
B) cellulose
C) keratin
D) chitin
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verified
True/False
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verified
True/False
Correct Answer
verified
Short Answer
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verified
Multiple Choice
A) amino acids.
B) nucleotides.
C) steroids.
D) lipids.
E) sugars.
Correct Answer
verified
Multiple Choice
A) disaccharides.
B) ATP, DNA, and RNA.
C) proteins.
D) lipids.
E) steroids.
Correct Answer
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Short Answer
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View Answer
Essay
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View Answer
Multiple Choice
A) number of amino and carboxyl groups each contains.
B) number of R groups each contains.
C) type of R group each contains.
D) way their amino groups bond with carboxyl groups.
E) difference in the chemical properties of their amino and carboxyl groups.
Correct Answer
verified
Multiple Choice
A) function of the protein
B) shape of the protein
C) binding properties of the protein
D) amino acid sequence of the protein
E) tertiary structure of the protein
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verified
True/False
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verified
Multiple Choice
A) monomers.
B) amino acids.
C) functional groups.
D) lipids.
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verified
Multiple Choice
A) each protein has a unique sequence of nucleotides.
B) each protein has a unique sequence of amino acids.
C) the bonds between the amino acids vary from protein to protein.
D) the number of nitrogen atoms in each amino acid differs.
Correct Answer
verified
Multiple Choice
A) carbon and nitrogen.
B) carbon.
C) water.
D) carbon dioxide.
E) carbon and oxygen.
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verified
Short Answer
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Multiple Choice
A) fat
B) steroid
C) nucleic acid
D) wax
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Short Answer
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Multiple Choice
A) They are both hormones.
B) They are both proteins.
C) They are both steroids.
D) They are both lipids.
Correct Answer
verified
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